Pori is made with puffed rice. We get various types of puffed rice. For Karthigai, we make the balls by mixing 2 types in jaggery syrup, which are Nellu Pori and Aval Pori.
The most important part is the lighting of lamps.

The significance being that, the month of Karthigai (as per Tamil calendar) is supposed to be inauspicious. So, by lighting lamps the entire month, we drive away the evil and bring home light. On the full moon day that falls in the month of Karthigai, we light many more lamps at dusk.
The second celebration that we had was MIL's 60th birthday. Though we normally don't celebrate birthdays in a big way, as it was her 60th b'day we decided to make a surprise visit. I had bought a beautiful Orissa silk saree in cream and copper-sulphate blue colour. I took the day off and baked a chocolate cake. Vaishnavi was extremeley happy with helping me decorate the cake. 
It was her idea to add the cherries. So, while I cut the cherries in half, she decorated the cake with them. I added a few sprinkles. MIL was too happy with the gifts and the surprise. Doesn't it always feel nice to make others happy and see the happiness on their faces. Nothing can be more satisfactory than that.
You know what, out of the blue one day Vaishnavi said "Amma, you have stitched Vaishnavi and have not even started Akila. Go and do it now"
!!! Of course she was talking about the name board. Now, do you think I would sit idle even with this. So, out came my project again after weeks!!! I am almost done with Akila (sorry folks no pictures of that yet). Hope to finish the project by year end and get that framed along with my peacock.
Of course, I made quite a few neck-hugging necklaces. Pictures in my next post for sure.
Meari wanted to know how to make samosas. You can find the recipe here http://sanjeevkapoor.com/Recipe.aspx?RecipeId=2944&Header=Searched%20Recipe&MenuId=0
So, with these updates, I am signing off. Till my next update...



Well, I finished them only around 8pm, but they did turn out real yummy. Thanks to Sanjeev Kapoor yet again. His recipes never let us down.


This is one of my personal favourites.
Before I sign off for today, thanks a lot guys for keeping me going. I am eager to receive more feedbacks and comments. If you think I can improve somewhere, on the stitching/beading/cooking front please please please give your suggestions. I would love to improve. I love reading your blogs and comments. Keep commenting. Till my next update, take care 


That's DD in one of her new diwali clothes.
You can see my dad right behind her, escorting her!!! This is the first year she handled some sparklers on her own. So, you can see dad being extremely concerned and is hanging around as close to her as possible 


I made laddoos (the traditional ones) under mom's guidance and murukkus. Then tried my hand at kaaju barfi. Everything came out real yumm 

This one is a choker. The actual colour of the beads is a light purple, though the picture shows it differently.
This one is slightly longer, coming upto the chest.








This was the only picture I have at the moment that was taken on her bday. And that's her salwar kameez!!
