I tried a recipe for Banana-choco chunk cup cakes from my Baking book
Here's the recipe I used:
1 1/2c flour (i used whole wheat), 3/4c sugar, 1 1/2tsp bkg soda, 1/4tsp salt, 2 ripe bananas, 1/2c melted butter (I used same qty oil), 1 egg (for eggless use 1tbsp flaxseed mixed in 3tbsp warm water), 3tbsp buttermilk, choc chunks
Method - sift flour,bkng soda and salt. Whisk together mashed banana, oil/butter, flaxseed mix/egg and buttermilk until well blended. Add flour mixture and fold in gently. Stir in choc chunks. Bake
V and her friend just loved it. The hubby is not a man of many words. But I was floored when he actually said "Those cakes you made yesterday are too good". And I was not surprised that he wolfed down 4 in one go!!!
So, I am one big delighted home baker ggrrriiinnn
Ok friends that's all I have from me today. Till next time - Take care, Be happy, Keep crafting, Au Revoir